Add this to your basket if you wish to have a dinner served as you visit us. Choose the time above when you wish to eat and enjoy!
Our skilled chef prepares the meal from scratch over an open fire. Dining takes place in our magnificent kota (Finnish hut), where guests witness the captivating cooking of the salmon.
Minimum reseravtion is dinner for 2 persons.
Blazed Salmon at Roiske
The main course features blazed salmon served with a fresh green fennel salad, roasted rosemary potatoes, and two delectable side sauces (Lemon-herb creme and Green pea creme).
To conclude the experience, savor a warm glass of mulled wine (glögi in Finnish).